How to Make Sushi at Home for Beginners (Restaurants Quality)

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Learn how to make sushi from scratch step by step with a Sushi and Asian Lebanese Pro Chef with over than 10 years experience.

Duration: 45mins long divided to 12 online recorded at your convenience Lessons in a condensed easy to follow course.

Always accessible in your website dashboard.

Level: For Beginners and Intermediates. All Lessons are outlined below.

Language: Arabic Lebanese

كورس كيف بتعملو سوشي بالبيت مع شيف اكتر من ١٠ سنين خبرة بالمطبخ الآسيوي. الكورس ٤٥ دقيقة مقسم إلى ١٢ درس مسجل اونلاين.

sushi course plate
 

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Course Preview 

Preview
Lesson 1 of 1 within section Course Preview .
3

Products Needed for Sushi

Products Needed
Lesson 1 of 1 within section Products Needed for Sushi. You must enroll in this course to access course content.
1

Making The Sushi Rice

Preparing the sushi vinegar
Lesson 1 of 2 within section Making The Sushi Rice. You must enroll in this course to access course content.
1
 Preparing the sushi rice
Lesson 2 of 2 within section Making The Sushi Rice. You must enroll in this course to access course content.
1

Crab Salad (kani salad)

Preparing the Crazy Crab Salad: how sushi restaurants do it.
Lesson 1 of 1 within section Crab Salad (kani salad).
0

Making the Crispy Topping

Crunchy Crispy Topping
Lesson 1 of 1 within section Making the Crispy Topping. You must enroll in this course to access course content.
0

Preparing the Salmon Fillet

Salmon Fillet Parts
Lesson 1 of 2 within section Preparing the Salmon Fillet. You must enroll in this course to access course content.
0
How to Cut Sashimi
Lesson 2 of 2 within section Preparing the Salmon Fillet. You must enroll in this course to access course content.
1

Nigiri Sushi Pieces

Preparing Nigiri
Lesson 1 of 1 within section Nigiri Sushi Pieces. You must enroll in this course to access course content.
0

Temaki Rolling

Pro Temaki Rolling Technique
Lesson 1 of 1 within section Temaki Rolling. You must enroll in this course to access course content.
0

Rolling Sushi Pieces

How to Roll Hoso Makis
Lesson 1 of 3 within section Rolling Sushi Pieces. You must enroll in this course to access course content.
0
How to Roll Futo Makis
Lesson 2 of 3 within section Rolling Sushi Pieces. You must enroll in this course to access course content.
0
How to Roll Ura Makis
Lesson 3 of 3 within section Rolling Sushi Pieces. You must enroll in this course to access course content.
0

Spicy Mayo Sauce

How to Make Spicy Mayo
Lesson 1 of 1 within section Spicy Mayo Sauce. You must enroll in this course to access course content.
0

Bonus

What is Mochi dessert?
Lesson 1 of 1 within section Bonus. You must enroll in this course to access course content.
0

Feedback

FAQ

  • When does the course start? The course is recorded and saved online in your personal dashboard on website. You can watch it anytime at your convenience.
  • How do I pay? After registration, you will receive an email with payment details, you can pay OMT/Western Union/Whish in Lebanon or outside Lebanon (or Cash pickup if in Beirut)
  • Will I always have access to the course? Yes you will always have access to your course on website. You can login anytime with your email to your student dashboard.
  • I am a beginner can I learn how to make sushi in this course? Yes this course is made for beginners and intermediates. It covers all the basics for making restaurants quality sushi at home.
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